3 courses £33.00
£10.00 per person non-refundable deposit to secure booking, pre-order required a minimum of 14 days ahead of booking date. The balance must be paid 14 days before booking. Please inform us of any food allergies or intolerances.
Smoked duck breast, candied orange & ciabatta toast
Whole king prawns baked with a rich parmesan & white wine sauce
Rosemary crumb and red onion marmalade
Crispy leeks & roasted shallots
Roasted root vegetables, blue stilton & potato terrine
Sausage & cranberry stuffing, creamed brussel sprouts & potato terrine
Steamed with Asian vegetables and brown rice
Roasted cauliflower, root vegetables &caramelised onion veloute
Vanilla mascarpone, candied orange
Reinvented black forest gateau
Rum & raisin ice cream
Mulled wine syrup & mandarin sorbet
Fruit chutney, grapes & crackers
