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Christmas Set Menu

3 courses £30.00 

£10.00 per person non-refundable deposit to secure booking, pre-order required a minimum of 7 days ahead of booking date. The balance must be paid 14 days before booking. Please inform us of any food allergies or intolerances.

 

Starters

Pork Rillettes

Melba toast, cornichons

Salmon Gravadlax

Fennel & cucumber salad

Cheese Profiteroles

Sweet-pickled beetroot

Chestnut & Mushroom Soup

Truffle & chives (vegan)

Mains

Beef & Stilton "Pie"

Glazed carrots and parsnips, potato terrine and red wine gravy

Poached Turkey Breast

Lincolnshire sausage & cranberry stuffing, creamed Brussel sprouts and potato terrine

Ginger & Soy Sea bass

Sauteed pak choi and steamed rice

Winter Vegetable Tart Tatin

With vegan feta cheese

Desserts

Christmas Pudding

Egg nog and cinnamon toast

Malted Milk Pannacotta

Chocolate feuilletine and candied hazelnuts

Caramelised Panetone

Biscoff ice cream

Orange & Cranberry Rice Pudding

Glazed with pine sugar (vegan)

Selection of Lincolnshire Cheeses

Chutney, grapes and crackers