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Christmas Set Menu

3 courses £30.00 

£10.00 per person non-refundable deposit to secure booking, pre-order required a minimum of 7 days ahead of booking date. The balance must be paid 14 days before booking. Please inform us of any food allergies or intolerances.

 

Starters

Double Sausage Roll

Mustard mayonnaise 

Salmon Korokke

Japanese fishcake with kimchee 

Brie & Cranberry Tart

Cherry tomato relish

Chestnut Mushroom Soup (V)

Truffle & chives

Mains

Beef Bourguinon

Cooked with red wine, bacon, chantennay carrots and Dijon mash potato

Poached Turkey Breast

Lincolnshire sausage & cranberry stuffing, creamed Brussel sprouts and truffled potato 

Pan-roasted Turbot

Peas á la Française, fennel croquettes, semi-dried cherry tomatoes 

Glazed Chilli Tofu Steak (V)

Sesame dressed green beans

Desserts

Christmas Pudding Ice Cream Sundae

Brandy cream

Apple & Cinnamon Cake

Honeycomb ice cream and boozy raisins 

Flourless Chocolate Cake

Vanilla cream and peanut brittle 

Mulled Wine Poached Pear (V)

Spiced pecan granola 

Selection of Lincolnshire Cheeses

Chutney, grapes and crackers